The business began in 1991, with a restaurant opened by Puspo Wardoyo (founder and owner of Ayam Bakar Wong Solo restaurant) in Medan (North Sumatra, Indonesia)
Ayam Bakar Wong Solo Restaurant got the capital from Bank to expand its business)
Ayam Bakar Wong Solo cooperated with PT SUMUT VENTURA (financial institution) to develop the business and expand the branches of Wong Solo Restaurant.
Wong Solo Group expanded its armada by opening the restaurant subsidiaries to enliven the culinary in Indonesia
Vision: To be the food franchise business that is Islamic, professional, and advanced.
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